pour-over

making it delicious… a random bit

medicine buddha mantra: Tayata Om Bekandze Bekandze Maha Bekandze Radza Samudgate Soha

health, wealth, and prosperity: Om Vasudhare Svaha

weekly photo challenge: off-season

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8 Responses to “pour-over”

  1. the pour-over takes
    time, requires
    patience – you
    chat through it
    to feel
    something
    .
    20150613:1910
    y

  2. That is cool on so many levels Yi-ching Lin. The guys tea pot, the hat, the photo, the way he has the cups lined up, the coffee, and the angle you shot the photo at.
    Thank you for sharing this great photo with me and the other bloggers and readers.
    Sincerely,
    Sam.

  3. One of my favorite coffee, is a pour over!

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