almond

glazing…

4 Responses to “almond”

  1. hidden in a mid-
    day capriccio – almond,
    a tragic flavor
    .
    20110323:2220
    y

  2. sweetness and sadness together – nice blend, o mistress of desserts. like the foray into senryū, too (i think :^)

  3. you’re welcome 🙂 . And , ummm, the “i think” was “I think it’s senryū” NOT “I think I like it”. Just in case you were wondering.

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